Enjoy mulberries all year round. These dried white mulberries have a sweet, mild flavor and can be added to your oatmeal, yogurt, and smoothies. They are a delicious healthy snack and work well in muffins and other baked goods. Like all berries, white mulberries are a good source of antioxidants and other nutrients.
White mulberry fruits are large and juicy, with a balanced sweetness and tartness. This makes them the best-flavored species of mulberry. The refreshing tart taste is in some ways reminiscent of grapefruit.
White mulberry can be eaten out of hand or used in any way that other berries are used, such as in making pies, tarts, and puddings, or sweetened and pureed as a sauce. White mulberry blends well with other fruits, especially pears and apples. They can also be made into wine and make excellent dried fruit.
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